WELCOME TO THE ROSE NEIGHBOURHOOD PUBLIC HOUSE

592 LEDSHAM RD, COLWOOD

(250) 478-4200

OUR STORY

Welcome to your second living room. Come for our homecooked food and the coldest pints in the west. Taking good care of the people in our community is our passion. We welcome large parties, and will work with you to make your occasion special.

OUR STORY

Welcome to your second living room. Come for our homecooked food and the coldest pints in the west. Taking good care of the people in our community is our passion. We welcome large parties, and will work with you to make your occasion special.

ROSE WINGS 14  

PICKLED VEGETABLES & RANCH OR BLUE CHEESE DIPPING SAUCE

buffalo・honey garlic・S&P・whiskey BBQ・maple sriracha・all dressed・5 spice garlic pepper・za’atar

[BAR SNACKS]               [TO START OR SHARE]

HAND CUT FRIES 7.50

TOSSED WITH FRESH HERBS AND SALT, SERVED WITH SMOKED GARLIC AIOLI

ONION RINGS 9.50

MAPLE MUSTARD DIPPING SAUCE

BEER CHEESE 9.00 

CORN TORTILLA CHIPS

MIXED PICKLE JAR 7.00

HOUSE PICKLED EGGS & VEGETABLES

SOFT PRETZEL 8.00

SERVED WARM, WITH HOT MUSTARD

MUSHROOMS & TOAST 8.00

PARMESAN CREAM, TRUFFLED PEA SHOOTS

POTATO

CROQUETTES 8.50

HOUSE MADE SPICY KETCHUP

BREADED RED BARN BACON 8.00

CUP OF PANKO BREADED CRISPY STRIPS, SERVED WITH SMOKED APPLE SAUCE

CHILI PRAWN

BRUSCHETTA 14.00

CHILI POACHED PRAWNS, GARLIC TOAST, FRESH HERB & AVOCADO SALAD, ROASTED GOAT CHEESE

STICKY RIBS 14.50

GLAZED WITH MAPLE SRIRACHA, CRUSHED CASHEWS & GREEN ONION

CHICKEN TENDERS

& FRIES 16.00

CORN CHIP HOUSE BREADING, MAPLE MUSTARD DIPPING SAUCE

CRISPY FISH TACOS 14.50

BEER BATTERED COD, CHILI LIME MAYO, CARROT SLAW, SOFT FLOUR TORTILLA, AVOCADO CREMA

WHITE BEAN

TOMATO DIP 9.00

GRILLED FLAT BREAD, FRESH HERBS, ROASTED TOMATOES

TRUFFLED PARMESAN FRIES 10.00

PARMESAN, FRESH HERBS, TRUFFLE OIL & GARLIC, SERVED WITH SMOKED GARLIC AIOLI

THE ROSE APPY

PLATTER 30.00

S&P WINGS, STICKY RIBS, HAND CUT FRIES, WHITE BEAN TOMATO DIP, GRILLED FLAT BREAD WITH DIPPING SAUCES AND GARNISHES

SHEET PAN NACHOS 24.00

YELLOW CORN TORTILLA CHIPS LOADED WITH CHEESE, BLACK BEAN SALSA, JALAPENOS, CILANTRO & GREEN ONION,  TOPPED WITH AVOCADO CREMA, SERVED WITH PICO DE GALLO & GUACAMOLE
add grilled chicken 7.00                                   add braised beef or pulled pork 5.00

POUTINE 12.00

HOUSE GRAVY, REAL CURDS,                 GREEN ONION add bbq pulled pork or braised beef 5.00 add red barn bacon bits 3.00    

BLACK BEAN & YAM QUESADILLA 14.00

HOUSE MADE BLACK BEAN SALSA, ROASTED YAM, MIXED CHEESE & AVOCADO CREMA, SERVED WITH PICO DE GALLO 

add grilled chicken 7.00 add braised beef or pulled pork 5.00

MEATBALLS  10.75

GROUND BEEF & PORK BRAISED IN TOMATO SAUCE, CHIMICHURRI, PARMESAN, GARLIC TOAST

BLACK & BLUE

FLATBREAD 15.00

WHISKEY BBQ BRAISED BRISKET, ONION JAM, BLUE CHEESE, BACON, SPICY FRIED ONIONS

[BAR SNACKS]

HAND CUT FRIES 7.50

TOSSED WITH FRESH HERBS & SALT, SERVED WITH SMOKED GARLIC AIOLI

ONION RINGS 9.50

MAPLE MUSTARD DIPPING SAUCE

MIXED PICKLE JAR 7.00

HOUSE PICKLED EGGS & VEGETABLES

SOFT PRETZEL 8.00

SERVED WARM WITH HOT MUSTARD

MUSHOROOMS & TOAST 8.00

PARMESAN CREAM, TRUFFLED PEA SHOOTS

POTATO CROQUETTES 8.50

SERVED WITH HOUSE MADE SPICY KETCHUP

BREADED RED BARN BACON 6

CUP OF PANKO BREADED CRISPY STRIPS, SERVED WITH HOUSE APPLED SAUCE

[TO START OR SHARE]

CHILI PRAWN BRUSCHETTA 14.00

CHILI POACHED PRAWNS, GARLIC TOAST, FRESH HERB & AVOCADO SALAD, ROASTED GOAT CHEESE

STICKY RIBS 14.50

GLAZED WITH MAPLE SRIRACHA, CRUSHED CASHEWS & GREEN ONION

CHICKEN TENDERS & FRIES 16.00

CORN CHIP HOUSE BREADING, MAPLE MUSTARD DIPPING SAUCE

CRISPY FISH TACOS 14.50

BEER BATTERED COD, CHILI LIME MAYO, CARROT SLAW, SOFT FLOUR TORTILLA, AVOCADO CREMA

WHITE BEAN TOMATO DIP 9.00

GRILLED FLAT BREAD, FRESH HERBS, ROASTED TOMATOES

TRUFFLED PARMESAN FRIES FRIES 10.00

TOSSED WITH PARMESAN, FRESH HERBS, TRUFFLE OIL & GARLIC, SERVED WITH SMOKED GARLIC AIOLI

THE ROSE APPY PLATTER 30.00

S&P WINGS, STICKY RIBS, HAND CUT FRIES, WHITE BEAN TOMATO DIP, GRILLED FLAT BREAD WITH DIPPING SAUCES & GARNISHES

SHEET PAN NACHOS 24.00

YELLOW CORN TORTILLA CHIPS LOADED WITH CHEESE, BLACK BEAN SALSA, JALAPENOS, CILANTRO & GREEN ONION, TOPPED WITH AVOCADO CREMA,  SERVED WITH PICO DE GALLO & GUACAMOLE
add grilled chicken 7.00 add braised beef or pulled pork 5.00

POUTINE 12.00

HOUSE GRAVY, REAL CURDS, GREEN ONION add bbq pulled pork or braised beef 5.00 add red barn bacon bits 3.00

BLACK BEAN & YAM QUESADILLA 14.00

HOUSE MADE BLACK BEAN SALSA, ROASTED YAM, MIXED CHEESE & AVOCADO CREMA, SERVED WITH PICO DE GALLO add grilled chicken 7.00 add braised beef or pulled pork 5.00

MEATBALLS 10.75

GROUND BEEF & PORK BRAISED IN TOMATO SAUCE, CHIMICHURRI, PARMESAN, GARLIC TOAST

BLACK & BLUE FLATBREAD 15.00

WHISKEY BBQ BRAISED BRISKET, ONION JAM, BLUE CHEESE, BACON, SPICY FRIED ONIONS

[SOUPS & SALADS]      [BURGERS & SANDWICHES]                              

SOUPS SERVED WITH BREAD AND BUTTER           SERVED WITH YOUR CHOICE OF DAILY SOUP, HOUSE SALAD, OR FRIES                                            ENHANCE YOUR SALAD                                          *UPGRADE TO YAM FRIES CHOWDER, CAESAR SALAD OR ONION RINGS 2.00                                     GRILLED CHICKEN 7.00 GRILLED SALMON 8.00    *SUBSTITUTE WHOLE WHEAT TORTILLA OR GLUTEN FREE BUN ON ANY BURGER                                 GRILLED STEAK 9.50 POACHED PRAWNS 6             OR SANDWICH 1.50

DAILY SOUP bowl 9.00 cup 6.00

MADE IN HOUSE

SMOKED FISH CHOWDER 11.00

CREAMY POTATO & BACON SOUP, HOUSE SMOKED FISH

FRENCH ONION SOUP 10.25

BAKED WITH SMOKED GARLIC CROUTON & SWISS CHEESE

GRILLED CHICKEN COBB SALAD 17.50

ARTISAN GREENS, PICKLED EGG, TOMATO, AVOCADO, RED BARN BACON, GREEN ONION, BUTTERMILK BLUE CHEESE DRESSING

HOUSE SALAD full 13.00 half 9.00

artisan greens, green apple, pecans, roasted goat cheese, sprouts, honey herb vinaigrette

CAESAR SALAD full 14.00 half 10.00

smoked garlic crouton, bacon bits, crispy capers, classic caesar dressing

THE ROSE BURGER 17.00

FRESH 8 OZ CHUCK BEEF PATTY, AGED CHEDDAR, RED BARN BACON, HOUSE BURGER SAUCE, LETTUCE, TOMATO, & PICKLE ON TOASTED SESAME BRIOCHE BUN                       add sauteed mushrooms, onion rings, or onion jam 1.00 substitute blue, swiss, or brie cheese for cheddar 1.50

BBQ CHICKEN & BRIE BURGER 16.50

GRILLED CHICKEN BREAST, WHISKY BBQ, LETTUCE, TOMATO, RED BARN BACON, HOUSE GUACAMOLE, BRIE CHEESE, ON TOASTED SESAME BRIOCHE BUN

GRILLED SALMON BURGER 18.00

CAPER DILL TARTAR SAUCE, LETTUCE, CARROT SLAW, CUCUMBER & SPROUTS ON TOASTED SESAME BRIOCHE BUN

SPICY PULLED PORK 15.00

BRAISED PORK SHOULDER, SRIRACHA, BBQ SAUCE, SMOKED GARLIC, AIOLI, PORK CRACKLING & LETTUCE ON TOASTED PEASANT BUN

TURKEY CLUB 15.00

ROASTED TURKEY, CURRY MAYO, RED BARN BACON, LETTUCE, GREEN APPLE & SPROUTS ON TOASTED SOURDOUGH BREAD

STEAK SANDWICH 20.00

GRILLED SIRLION STEAK, PORTABELLO MUSHROOM, ONION RING, CHIMICHURRI, ON GARLIC TOAST

RUEBEN 15.50

SMOKED MEAT, SWISS CHEESE, HOT MUSTARD, RED RELISH MAYO, HOUSE MADE SAUERKRAUT ON TOASTED MARBLE RYE

B.L.A.S.T. 13.50

RED BARN BACON, LETTUCE, AVOCADO, SPROUTS, TOMATO, CHILI-LIME MAYO, ON TOASTED MULTI GRAIN BREAD

BEEF DIP 14.00

ROAST BEEF, ONION JAM, AGED CHEDDAR, PRETZEL BUN, SERVED WITH A SIDE OF ROSEMARY BEEF JUS

GRILLED CHEESE 14.00

4 CHEESE, ONION JAM, ON SOURDOUGH BREAD, SERVED WITH PICKLE & SIDE OF SPICY KETCHUP add braised beef 5.00 add bacon 4.00

VEGGIE BURGER 15.00

PORTOBELLO MUSHROOM, ROASTED YAM, WHITE BEAN TOMATO SPREAD, SPROUTS, GREENS & AVOCADO RAITA ON PEASANT BUN

[SOUPS & SALAD]

DAILY SOUP bowl 9.00 cup 6.00

MADE IN HOUSE

SMOKED FISH CHOWDER 11.00

CREAMY POTATO & BACON SOUP, HOUSE SMOKED FISH

FRENCH ONION SOUP 10.25

BAKED WITH SMOKED GARLIC CROUTON & SWISS CHEESE

GRILLED CHICKEN COBB SALAD 17.50

ARTISAN GREENS, PICKLED EGG, TOMATO, AVOCADO, RED BARN BACON, GREEN ONION, BUTTERMILK BLUE CHEESE DRESSING

HOUSE SALAD full 13.00 half 9.00

ARTISAN GREENS, GREEN APPLE, PECANS, ROASTED COAT CHEESE, SPROUTS, HONEY HERB VINAIGRETTE

CAESAR SALAD full 14.00 half 10.00

SMOKED GARLIC CROUTON, BACON BITS, CRISPY CAPERS, CLASSIC CAESAR DRESSING

[BURGERS & SANDWICHES]

THE ROSE BURGER 17.00

FRESH 8 OZ CHUCK BEEF PATTY, AGED CHEDDAR, RED BARN BACON, HOUSE BURGER SAUCE, LETTUCE, TOMATO, & PICKLE ON TOASTED SESAME BRIOCHE BUN add sauteed mushrooms, onion rings or onion jam 2.00 substitute blue, swiss, or brie cheese for cheddar  1.50

BBQ CHICKEN & BRIE BURGER 16.50

GRILLED CHICKEN BREAST, WHISKY BBQ, LETTUCE, TOMATO, RED BARN BACON, HOUSE GUACAMOLE, BRIE CHEESE, ON TOASTED SESAME BRIOCHE BUN

GRILLED SALMON BURGER 18.00

CAPER DILL TARTAR SAUCE, LETTUCE, CARROT SLAW, CUCUMBER & SPROUTS, ON TOASTED SESAME BRIOCHE BUN

SPICY PULLED PORK 15.00

BRAISED PORK SHOULDER, SRIRACHA, BBQ SAUCE, SMOKED GARLIC AIOLI, PORK CRACKLING & LETTUCE ON TOASTED PEASANT BUN

TURKEY CLUB 15.00

ROASTED TURKEY, CURRY MAYO, RED BARN BACON, LETTUCE, GREEN APPLE & SPROUTS, ON TOASTED SOURDOUGH BREAD

STEAK SANDWICH 20.00

GRILLED SIRLOIN STEAK, PORTABELLO MUSHROOM, ONION RING, CHIMICHURRI, ON GARLIC TOAST

REUBEN 15.50

SMOKED MEAT, SWISS CHEESE, HOT MUSTARD, RED RELISH MAYO, HOUSE MADE SAUERKRAUT, ON TOASTED RYE BREAD

 

B.L.A.S.T. 13 .50

RED BARN BACON, LETTUCE, AVOCADO, SPROUTS, TOMATO, CHILI LIME MAYO, TOASTED MULTI GRAIN BREAD

BEEF DIP 15.50

ROAST BEEF, ONION JAM, AGED CHEDDAR, PRETZEL BUN, SERVED WITH A SIDE OF ROSEMARY BEEF JUS

GRILLED CHEESE 14.00

4 CHEESE, ONION JAM, ON SOURDOUGH BREAD, SERVED WITH PICKLE & SIDE OF SPICY KETCHUP add braised beef 5.00 add bacon 4.00

VEGGIE BURGER 15.00

PORTOBELLO MUSHROOM, ROASTED YAM, WHITE BEAN TOMATO SPREAD, SPROUTS, GREENS & AVOCADO RAITA ON PEASANT BUN

[PUB FARE]

FISH & CHIPS 

BEER BATTERED, SERVED WITH HAND CUT FRIES, CAPER DILL TARTAR SAUCE, & HOUSE CARROT SLAW HALIBUT 1pc 19.00 2pc 26.00 COD 1pc 16.00 2pc 22.00

PULLED PORK MAC ‘N CHEESE 18.50

DEEP FRIED MAC N’ CHEESE, ALE CHEESE SAUCE, BBQ BRAISED PORK, GREEN ONION SERVED WITH CORNBREAD

CHICKPEA VEGETABLE CURRY 15.00

seasonal vegetables slow cooked in house made coconut curry sauce, served with basmati rice, avocado raita & grilled naan bread add grilled chicken 7.00

PLOUGHMAN’S LUNCH 16.00

SEASONAL SELECTION OF CURED MEATS, CHEESE & ACCOMPANIMENTS, SERVED WITH HOUSE MADE PICCALILLI RELISH, BREAD & BUTTER

THE GOOD BOWL 15.50

ROASTED YAM, WHITE BEAN TOMATO DIP, STEAMED RICE, GARLIC FRIED KALE, SPICED CASHEWS, CUCUMBER, AVOCADO, TURMERIC GINGER DRESSING

BRAISED LAMB SHANK 24.00

WHITE BEAN & BACON CASSOULET, BRAISED GREENS, ROSEMARY BRAISING JUS

BANGERS & MASH 18.00

LOCAL PORK SAUSAGE, FRIED CABBAGE, BUTTERMILK MASHED POTATOES, HOUSE RELISH

SPAGHETTI & MEATBALLS 17.00

BRAISED PORK & BEEF MEATBALLS, HOUSE MADE TOMATO SAUCE, PARMESAN, SERVED WITH GARLIC TOAST

[DESSERTS]

SPICED APPLE CRUMBLE 7.00

SOUR CREAM SORBET

WARM PECAN CARAMEL BROWNIE  8.00

SALTED CARAMEL, TOASTED PECANS, VANILLA ICE CREAM

STICKY TOFFEE PUDDING 7.00

WHIPPED CREAM, SPONGE TOFFEE BRITTLE

CLASSIC ICE CREAM FLOAT 6.00

CHOICE OF VICTORIA SODA WORKS HAND CRAFTED ROOT BEER OR ORANGE SODA TOPPED WITH WHIPPED CREAM & CLASSIC FRUIT GARNISHES

[DESSERT]                       [PUB FARE]                                                               

SPICED APPLE CRUMBLE 7.00

SOUR CREAM SORBET

WARM PECAN CARAMEL BROWNIE 8.00

SALTED CARAMEL, TOASTED PECANS, VANILLA ICE CREAM

STICKY TOFFEE PUDDING 7.00

WHIPPED CREAM, SPONGE TOFFEE BRITTLE

CLASSIC ICE CREAM FLOAT 6.00

CHOICE OF VICTORIA SODA WORKS HAND CRAFTED ROOT BEER OR ORANGE SODA TOPPED WITH WHIPPED CREAM &        CLASSIC FRUIT GARNISHES

PULLED PORK MAC N’ CHEESE 18.50

DEEP FRIED MAC N’ CHEESE, ALE CHEESE SAUCE, BBQ BRAISED PORK, GREEN ONION SERVED WITH CORNBREAD

CHICKPEA VEGETABLE CURRY 15.00

SEASONAL VEGETABLES SLOW COOKED IN HOUSE MADE COCONUT CURRY SAUCE, SERVED WITH BASMATI RICE, AVOCADO RAITA & GRILLED NAAN BREAD add grilled chicken 7.00

PLOUGHMAN’S LUNCH 16.00

SEASONAL SELECTION OF CURED MEATS, CHEESE, & ACCOMPANIMENTS, SERVED WITH HOUSE MADE PICCADILLI RELISH,            BREAD & BUTTER

THE GOOD BOWL 15.50

ROASTED YAM, WHITE BEAN TOMATO DIP, STEAMED RICE, GARLIC FRIED KALE, SPICED CASHEWS, CUCUMBER, AVOCADO, TURMERIC GINGER DRESSING

FISH & CHIPS 

BEER BATTERED, SERVED WITH HAND CUT FRIES, CAPER DILL TARTAR SAUCE & HOUSE CARROT SLAW

HALIBUT 1pc 19.00 2pc 26.00

COD 1pc 16.00 2pc 22.00

BRAISED LAMB SHANK 24.00

WHITE BEAN & BACON CASSOULET, BRAISED GREENS, ROSEMARY BRAISING JUS

BANGERS & MASH 18.00

LOCAL PORK SAUSAGE, FRIED CABBAGE, BUTTERMILK MASHED POTATOES, HOUSE RELISH

SPAGHETTI & MEATBALLS 17.00

BRAISED PORK & BEEF MEATBALLS, HOUSE MADE TOMATO SAUCE, PARMESAN, SERVED WITH GARLIC TOAST

[EGGS BENNY]

FULL: 2 POACHED EGGS 15.00
HALF: 1 POACHED EGG 11.00

SERVED WITH HASHBROWNS AND SEASONAL FRUIT

CLASSIC
CANADIAN BACON, ENGLISH MUFFIN, HOUSE MADE HOLLANDAISE
BLACK STONE
RED BARN BACON, GRILLED TOMATO,  ENGLISH MUFFIN, HOUSE MADE HOLLANDAISE
LOADED VEGGIE
AVOCADO, PORTABELLO MUSHROOM, & KALE, SERVED ON ROASTED YAM, HOUSE MADE HOLLANDAISE
SMOKED SALMON FLORENTINE
COLD SMOKED SALMON LOX, BRAISED GREENS, ROASTED GOAT CHEESE, HOUSE MADE HOLLANDAISE

[BREAKFAST ENTREES]

CHICKEN & WAFFLES 16.75
CRISPY CHICKEN TENDERS, BUTTERMILK WAFFLE, RED BARN BACON, MAPLE SYRUP, SUNNY SIDE EGG, GREEN ONION
SMOKED MEAT HASH 16.25
FRIED POTATOES LOADED WITH SMOKED MEAT, MUSHROOMS, KALE & ONION JAM, TOPPED WITH 2 POACHED EGGS, HOLLANDAISE & BBQ SAUCE
BREAKFAST ENCHILADA 15.00
SCRAMBLED EGGS WITH BLACK BEAN SALSA, CHEESE & HOLLANDAISE, WHOLE WHEAT TORTILLA, TOPPED WITH SOUR CREAM, PICO DE GALLO & GREEN ONION, SERVED WITH SIDE HASH BROWNS add pulled pork or braised beef 5.00
MONTE CRISTO 16.00
EGG DIPPED SOURDOUGH, BACK BACON, SWISS CHEESE, FRIED EGG, ONION JAM, SERVED WITH SIDE HASH BROWNS

the following served with hash browns,  sourdough toast, & seasonal fruit

BASIC BREAKFAST 13.50
2 FRIED EGGS, CHOICE 2 PC RED BARN BACON OR ISLAND FARMHOUSE CHICKEN SAUSAGE
MEAT LOVERS BREAKFAST 15.25
2 FRIED EGGS, 2 PC RED BARN BACON, 2 PC SMOKED BACK BACON & 2 PC ISLAND FARMHOUSE CHICKEN SAUSAGE

EGGS BENNY

FULL: 2 POACHED EGGS 15.00
HALF: 1 POACHED EGG 11.00

SERVED WITH HASH BROWNS AND SEASONAL FRUIT

CLASSIC
SMOKED BACK BACON, ENGLISH MUFFIN, HOUSE MADE HOLLANDAISE
BLACK STONE
RED BARN BACON, GRILLED TOMATO,  ENGLISH MUFFIN, HOUSE MADE HOLLANDAISE
LOADED VEGGIE
AVOCADO, PORTABELLO MUSHROOM & KALE, SERVED ON ROASTED YAM, HOUSE MADE HOLLANDAISE
SMOKED SALMON FLORENTINE
COLD SMOKED SALMON LOX, BRAISED GREENS, ROASTED GOAT CHEESE, ENGLISH MUFFIN, HOUSE MADE HOLLANDAISE

BREAKFAST ENTRÉES

CHICKEN & WAFFLES 16.75
CRISPY CHICKEN TENDERS, BUTTERMILK WAFFLE, RED BARN BACON, MAPLE SYRUP, SUNNY SIDE EGG, GREEN ONION
SMOKED MEAT HASH 16.25
FRIED POTATOES LOADED WITH SMOKED MEAT, MUSHROOMS, & ONION JAM, TOPPED WITH 2 POACHED EGGS, HOLLANDAISE & BBQ SAUCE
BREAKFAST ENCHILADA 15.00
SCRAMBLED EGGS WITH BLACK BEAN SALSA, CHEESE & HOLLANDAISE, WHOLE WHEAT TORTILLA, TOPPED WITH SOUR CREAM, PICO DE GALLO & GREEN ONION, SERVED WITH SIDE HASH BROWNS add pulled pork or braised beef 5.00
MONTE CRISTO 16.00
EGG DIPPED SOURDOUGH, BACK BACON, SWISS CHEESE, FRIED EGG, ONION JAM, SERVED WITH SIDE HASH BROWNS

the following served with hash browns,  sourdough toast, & seasonal fruit

BASIC BREAKFAST 13.50
2 FRIED EGGS, CHOICE 2 PC RED BARN BACON OR ISLAND FARMHOUSE CHICKEN SAUSAGE
MEAT LOVERS BREAKFAST 15.25
2 FRIED EGGS, 2 PC RED BARN, BACON, 2 PC SMOKED BACK BACON, 2 PC ISLAND FARMHOUSE CHICKEN SAUSAGE

 

THE ROSE NEIGHBOURHOOD PUBLIC HOUSE

592 LEDSHAM RD, COLWOOD

(250) 478-4200

MONDAY, TUESDAY, WEDNESDAY 11 AM -10:30 PM

THURSDAY 11:00 AM – 11:00 PM

FRIDAY 11 AM – MIDNIGHT

SATURDAY  10 AM – MIDNIGHT

SUNDAY 10 AM – 10 PM

(enquiries for staff parties and other special occasions, please send us a message in the form below)

 © all rights reserved The Rose Neighbourhood Public House – created by Dave Arter Web Development